Summer is the perfect time to fire up the grill and enjoy outdoor cooking with friends and family. The Ninja OG951 Woodfire Pro Connect offers a premium experience with its versatile features, making it ideal for backyard barbecues and smoky flavor cravings.
In this guide, we’ll walk through a step-by-step recipe for delicious smoked brisket, using the Ninja OG951’s advanced technology and user-friendly app controls to elevate your summer cookout game.
Our top pick at a glance
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
- ✔ Weight: Not specified
- ✔ Power Source: Gas/Charcoal compatible
- ✔ Warranty: Not specified
Ninja Woodfire ProConnect Premium XL BBQ Grill, 7-in-1, App Enabled, Blue
- 7-in-1 Cooking Functions: Grill, smoke, air fry, roast, bake, broil, dehydrate
- Large Cooking Capacity: 180 sq inches fits multiple dishes
- App-Enabled Control: Monitor and control via Ninja ProConnect app
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Preparing Your Smoked Brisket
Start by selecting a quality brisket cut and trimming excess fat for even smoking. Season generously with your favorite dry rub or marinade to enhance flavor.
Preheat your Ninja OG951 Woodfire Pro Connect to the desired temperature—typically around 225°F for slow smoking. Use the Bluetooth app to monitor and set the temperature precisely.
Setting Up the Grill and Smoke
- Fill the woodfire chamber with your preferred wood chips for smoky flavor—hickory or mesquite work well.
- Secure the brisket on the grill grate, ensuring even contact with the heat.
- Utilize the built-in thermometers, or connect via the app, to keep track of internal temperature throughout the cook.
Activate the smoker function and set the timer. The app provides real-time updates, ensuring consistent results without constant supervision.
Cooking and Monitoring
Allow the brisket to smoke slowly for around 6-8 hours, maintaining a steady temperature. Use the app to make adjustments if needed, and check the internal temperature periodically.
Once the brisket reaches an internal temperature of about 195°F, it’s ready to rest and serve. The Bluetooth connectivity makes it easy to monitor from your patio or even indoors.
Finishing Touches and Serving
Remove the brisket from the grill and let it rest for at least 30 minutes to lock in juices. Slice against the grain for tender, flavorful bites.
Pair your smoked brisket with summer sides like grilled corn, fresh salads, or baked beans for a complete outdoor feast. Enjoy the smoky aroma and tender texture that only a woodfire grill can deliver.
More Details on Our Top Picks
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
The Ninja OG951 Woodfire Pro Connect is a versatile, app-enabled outdoor grill and smoker perfect for summer barbecues. Its 7-in-1 functionality and smart features make outdoor cooking easier and more flavorful.
Pros:
- Versatile 7-in-1 design for grilling, smoking, air frying, and more
- Bluetooth app control for precise temperature management
- Built-in dual thermometers for monitoring cook progress
- Woodfire technology for authentic smoky flavor
Cons:
- Requires some setup time for optimal performance
- Premium price point may be high for casual users
- Woodfire chamber needs regular refilling
Best for: Serious outdoor cooks seeking a multifunctional grill with smart tech
Not ideal for: Casual grillers or those with limited outdoor space
Bottom line: A premium, tech-savvy outdoor grill that makes summer barbecues effortless and flavorful.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
